❤️ Correction: New Date for Valentine’s Day Dinner at Arts & Central

Celebrate Love with an Exclusive 3-Course Dining Experience!

Celebrate Valentine’s Day at Arts & Central with an unforgettable evening. Enjoy a curated 3-course meal by our executive chef and indulgent desserts, featuring the talented Stephanie Boswell, a world-renowned pastry chef. 

❤️ Details:

• Dates: Friday, February 14 & Saturday, February 15

• Seating Times:

  • Early Seating: 5:00 PM – 6:30 PM

  • Late Seating: 7:30 PM – 9:00 PM

• Price: $75 per person (includes appetizer, entrée, and dessert)

• Reservations: Required via OpenTable under "Experiences"

❤️ Guest Pastry Chef Highlight:

Stephanie Boswell brings her award-winning expertise to Arts & Central for this special occasion! Known for her creative and iconic desserts like the Foie Gras Candy Bar (praised by Anthony Bourdain) and the stunning Fabergé Egg, Stephanie’s culinary artistry is unmatched. She’s a celebrated Food Network star and pastry innovator, making this Valentine’s Day a truly unique experience.

Seats are limited, and this exclusive event will sell out fast. Book your reservation today and treat yourself and your loved one to a night of exceptional cuisine and indulgence.